We're proud to say that all our produce is fully traceable from farm to fork. We are the only company that has our meat reared and sourced only in the UK. We actively visit farmers to satisfy ourselves that animals are well looked after. In addition, suppliers are audited by an independent body.

Our poultry is reared by Crown Poultry in Suffolk and our English lamb is reared at Forge Farm in Southborough near Tonbridge. All of our fish is sourced from sustainable sources in line with guidelines set by the Marine Stewardship Council. Our milk is produced from cows that graze on farms in the Cotswolds and supplied by a locally based family dairy.